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Tuesday, January 19, 2010

“Wine 101: Introduction to Wine ” Tasting and Food Pairing at San Antonio Winery

Boutique Beer Tasting and Food Pairing at San Antonio Winery

This Sunday, January 24th, 2010, San Antonio Winery would like to invite all wine lovers to join them at the Wine 101: Introduction to Wine Tasting and Food Pairing. Among the wines to be sampled include:
  • Louis Perdrier Rose Champagne
  • Windbreak Chardonnay 2006, Santa Lucia Highlands, Monterey
  • Maddalena Vineyard Reisling 2008, Monterey
  • San Felice “Il Grigio” Chianti Classico Riserva 2005, Tuscany
  • San Antonio “Heritage” Rhone Blend 2006, Paso Robles
  • San Simeon Cabernet Sauvignon 2005, Paso Robles
  • Maddalena Vineyard Muscat Canelli 2008, Paso Robles
These fine wines will be served with an array of delicious foods like puma goat cheese, broiled Miso Alaskan black cod on a potato and chive pancake with Miso glaze and Island mango mousse with candied macadamia nuts and toasted coconut shavings. This will definitely be a fun learning event that will include great wine and food. So hopefully, you won't pass it up.

For more information or reservations, please call (323) 330- 8771. The cost of the event is $55.00 per person.

Wine 101: Introduction to Wine Tasting and Food Pairing
Sunday, January 24, 2010 from 1-4 pm
San Antonio Winery
737 Lamar Street
Los Angeles, CA 90031

Be sure to visit www.sanantoniowinery.com for information on upcoming 2010 wine events:

“Champagne and Sparkling Wine” Boutique Wine Tasting – February 7, 2010

“Wine 102: Exploring California’s Grape Growing Regions” Wine Seminar Luncheon - February 21, 2010

“Understanding Bordeaux Varieties” Wine Seminar Luncheon – March 20, 2010

1 comment:

  1. I've had the Il Grigio, and it's usually quite good and extremely good value!

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