On November 20th at 6pm, Six Taste will hold their annual Filipino food pairing event at Nola's, in the Arts District in Downtown LA. Last year, they had a blast pairing 5 traditional Filipino dishes with five great wines. This year, the focus is on a selection of contemporary takes on Filipino dishes and unique Filipino-inspired cocktails. The pairings were designed in partnership between Six Taste, Nola's, and Filipino blogger Abby of Pleasure Palate. (Hey, that's me!) Tickets are available now at for $50.
Breakfast Egg Roll
garlic rice, tocino, egg
Adobo Chicken Wings
Shrimp Fritter (Okoy)
shrimp, sweet potato, onions, garlic vinegar dressing
Lechon Carving Station
whole roasted pig, Manila style & Cebuano style lechons
Desserts Provided By:
"Turon" Ice Cream by Ramar Foods Magnolia Ice Cream
Ube Cupcakes by Let Me Eat Blog
Guests will receive 3 drink tickets to use towards selecting one of the four cocktails especially created for this event.
ketel one, calamansi nectar, fresh lychee, fresh cucumber
Spicy Calamansi Margarita
corzo silver tequila, calamansi nectar, jalapeno, fresh lime juice, orange juice
buffalo trace bourbon, calamansi nectar, ginger beer
bacardi rum, fresh mint, calamansi nectar, halayang ube, passion fruit juice
STAY TUNED FOR MORE EXCITING NEWS! RAFFLE ITEMS, GIFT BAGS & MORE!
This event is not recommended for vegetarians or vegans.