 akara, akra / ock'-uh-rah / [West African] fried bean cake, a flavorful appetizer or snack food made from ground black-eyed peas (with the skins removed) served with hot sauce and sometimes shrimp or fish.
akara, akra / ock'-uh-rah / [West African] fried bean cake, a flavorful appetizer or snack food made from ground black-eyed peas (with the skins removed) served with hot sauce and sometimes shrimp or fish.Taken from Pocket Dictionary of Ethnic Foods
 























 
 

 

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