Saturday, February 14, 2009

If I Could Cook...Duck

If I could cook aka if I had the patience in general and I was in the mood for duck, below are some recipes that might actually get me in the kitchen, courtesy of images I saw on Foodgawker!

Crispy Roast Duck with Spicy Molasses Soy Glaze
- The Hungry Mouse

Home-Cured Duck Prosciutto
- The Hungry Engineer

Duck Sheperd's Pie
- [eating club] vancouver

Duck and Cognac Rillettes

- wrightfood

Duck Pot Pie with Cranberries and Orange
-the single cook

Bon Appetit!

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